Chinese Salad Dressing
This makes a lot of dressing so you can cut it in half. Also feel free to adjust the seasoning to your taste.
¾ cup rice vinegar
1/3-cup soy sauce
1/3-cup sugar –I use less sugar
1 tbsp minced garlic
1 tbsp of toasted sesame seeds
2 tsp cilantro
1 tsp Chinese five-spice powder
2/3-cup vegetable oil
3 tbsp sesame oil
3 tsp of peanut butter
Mix well. Pour over your favorite medley of salad fixings. I love this dressing over a Chinese chicken salad with cooked Top Ramen noodles.
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