Yesterday we tried a new bistro style restaurant in San Carlos called Locana Positano on Laurel St. We know the owner, Enzo, from his wonderful restaurant in San Mateo called AcquaPazza. Fabulous, well his new bistro is also fabulous! We shared a crispy thin crusted pizza with a scoop of luscious mozzarella, arugula, and super thin sliced prosciutto in the center. Wonderful! Because it happened to be Mother's Day we were treated to a sweet citrus/cinnamon ricotta stuffed pastry. I can't wait to go back there for dinner!
About Me
- Maureen
- I earned my Nutrition/Food Service degree at San Francisco State University when my children started school. At that time there was not a holistic department so I went into Food Service which led me to a job working as Food Service Director at Millbrae School District on the San Francisco Peninsula where my children attended.
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